Or I guess this covers some of Day 1 still.
Last night's dinner was fantastic. Honestly, I thought we would be eating pasta and cereal for the month. I wasn't going to complain because it means I don't have to cook. Boy was I in for a surprise.
At 4pm, Stewart went into the kitchen. The only times he asked questions were to inquire as to where certain pots, pans, utensils were located in the kitchen. I stayed in the living room chatting with Stewart's boss who had stopped by for a few minutes and then surfing the internet. Stewart informed me that dinner was ready.
Not only had he served our plates. But he actually plated them. As in made it look all fancy.
We had Pecan Crusted Chicken Dijonnaise, noodles, and steamed broccoli. Oh my. Stewart is so naturally talented and cooking falls into the category as well. The broccoli was done perfectly and the chicken was amazing - moist and flavorful.
I can't wait to taste tonight's dinner - chicken cassoulet.
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